Stocking up for winter

I really enjoy canning. I know that sounds pretty lame and geeky, but it's true. Besides being in the kitchen and cooking, I love the feeling of satisfaction and security I get from putting food up for the winter. Just looking at those jars and thinking about all the meals they will provide makes me feel warm and fuzzy. And I feel even better knowing that I grew that food myself. The whole process of taking a seed and turning it into great-tasting, nutritious, stored food makes me feel like I have really accomplished something real and meaningful.

Here are some pictures of the fruits of my labor.

Peace